Gingerbread Coffee Syrup Recipe | DIY Gift Idea
  • 1 cup of water
  • 1 cup of sugar
  • 1 Tbsp. molasses or honey
  • ½ tsp. ginger
  • ½ tsp. cinnamon
  • 1 cinnamon stick
  • ½ tsp. allspice
  • ½ tsp.nutmeg
  1. In a small saucepan over medium-high heat, combine; water, sugar, molasses or honey and bring to a boil. Add ginger, cinnamon, cinnamon stick and allspice. Reduce heat and cover, simmer for 20 minutes. Remove from heat, allow to cool and pour through a mesh strainer,cheesecloth, or coffee filter to strain undissolved spices. Pour into bottle of your choice and store in refrigerator.
Recipe Courtesy of Stretching a Buck.
Recipe by Stretching a Buck at